Three Bean Salad

Ingredients

  • 1 can green beans
  • 1 can kidney beans
  • 1 can garbanzo beans
  • 1 medium onion, sliced
  • 2/3 cup vinegar
  • ½ cup salad oil
  • ¼ cup sugar
  • 1 teaspoon celery seed

Directions

Mix vinegar, oil, sugar, and celery seed together well. Toss together with the remaining ingredients. Refrigerate for 6 hours or overnight.

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This page was last updated on Sunday, March 2nd, 2014