Dump Cake

Printed from http://www.marthaller.net



Preheat oven to 350°. Spread the can of pie filling into an 8\" or 9\" square baking pan/dish. Sprinkle the lemon juice over the pie filling. Melt margarine and mix with unprepared cake mix. This should be a crumbly consistency after it cools a little. Crumble the cake mix evenly over the pie filling. Bake 40-50 minutes.